Lemon Grass Chicken Wing
Lemon Grass Chicken Wings are a delicious and easy-to-prepare meal that's perfect for a weeknight dinner with family or friends.
Ingredients
- 12 pieces chicken wings
- 4 stalks lemongrass 2 for marinating, 2 for garnish
- 3 small onions diced
- 1/2 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 1 tablespoon cornflour
- A pinch white pepper
- 2 teaspoons Baby Angel’s Homemade Shiitake Mushroom Powder extra flavouful
Instructions
- Place the chicken wings in a large container or plastic bag. Pour the marinade over the chicken wings and make sure they’re evenly coated. Allow the chicken to marinate in the refrigerator for at least 1 hour, best is 4 hours. It can overnight then it would be better.
- Now , you can heat the non stick cooking pan , pour some oil and start to shallow fry until both side they are golden brown and cooked through
- You may garnish them with lemon grass . Some ppl like to add some lime juice. If you preferred a little sour taste , then you can add into it.
- The lemon grass chicken wings are now ready to eat! Serve these delicious wings with your favorite side dish or enjoy them on their own. Enjoy!